food policy, sustainability, food production, environment, agriculture, local food systems, food waste, industry stakeholders, long-term growth, future generations

In recent times, issues related to food policy and sustainability have garnered a lot of attention, with discussions happening across government departments, industries and the general populace, with increasing frequency. The world population is expected to exceed over 9 billion by 2050, resulting in a higher demand for food production, and a higher environmental impact…